Vines : on two 70-year-old plots, on the edge of the small stream “Fallbach” meaning “Autumn humidity”. This environment favors the development of botrytis mold, characteristic of this late harvest gewurztraminer.
Terroir : marl limestone. Composed of clay deposits associated with oolitic limestone pebbles of marine origin. Immediate neighbor of the “Goldert” Grand Cru.
In the cellar : over-ripened harvest, in November, before frost and in 40 kg boxes; slow and gentle pressing; fermentation without adding yeasts; very moderate sulphiting; maturing 6 months on lees in stainless steel vats; bottling at the estate.
Degree of alcohol : 13,5 % vol.
Keeping : 2037 à 2040
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