The Fascinating Gourmet Pairing of Foies Gras and Alsace Wines during the Fascinating Vineyards & Discovery Weekend
Goose or duck foie gras ? Discover their differences and subtleties. Paired with a dry or sweet wine ? Experiment with new pairings.
Muriel GUETH, independent winemaker and Marcel METZLER, artisan / creator of Foie Gras and Canoie, multi-medalist for his exceptional products invite you to a gourmet and unusual tasting combining Foie Gras and Alsace wines at Domaine GUETH.
On the program for this refined, gourmet tasting: 4 exclusive Goose, Duck and Canoie foies gras and a slice of the historic Pâté de Foie gras “à la Contades” made by Marcel METZLER to the original recipe, generously served with 7 dry and sweet organic Alsace wines from Muriel GUETH.
Gourmets and gourmands, experience a unique moment of exchange with these 2 passionate Alsatian producers.
| Tickets | * Adult: 59 € / personne * Children and teenagers: 45 € / personne (without alcohol) |
| Included | * Tasting of 4 different foies gras + 1 Pâté de foie gras * Comparative tasting of 7 wines * For minors under 18, wines replaced by grape juice |
| Duration | * 1h30 hours |
| Participants | * Number of participants limited to 15 adults |
| Spoken languages | * German, English, French |
| Schedule | * 4:30 to 6:00 p.m |
Date
- 19-10-2023
Time
- 16 h 30 min - 18 h 00 min
Cost
- 59,00 €
Organizer
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Domaine GUETH
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Phone
+33 (0)6 08 26 43 34 -
Email
cave@vin-alsace-gueth.com -
Website
https://vin-alsace-gueth.com
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