Vines : 40 years old, parcel of the place called “Schuetzenrain” meaning “protected from the rains”.
Terroir : marl-limestone. Composed of clay deposits associated with oolitic calcareous pebbles of marine origin.
In the cellar : slow and gentle pressing; fermentation without adding yeasts; very moderate sulphiting; maturing 6 months on lees in stainless steel vats; bottling at the estate. We put our wines in reserve to offer them to their best potential.
Degree of alcohol : 13 % vol.
Keeping : 2027 to 2031